(photo by CaputosChocolate.com)
In 2011, Domori Porcelana received Golden Chocolate award from Compagnia del Cioccolato. The same happened 8 years earlier. Domori Porcelana started Domori Criollo line.
“Hints of bread, butter and jam for an exhilarating round palate.”
Ingredients: cocoa mass, cane sugar.
(Photo by EverJean)
“Porcelana is what happens when cocoa breaks all the rules of chocolate. An intense chocolate with a powerful flavor like no other, Porcelana is indescribably delicate at the same time. Its refreshing acidity leaves your palate clean and eager for another taste.”
“Aromas: A pervasive aroma rich in rare and valued woods, bread baked in a wood oven, and with a delightful note of olive pulp and bay leaf, evolves in a floral and powerfully fresh sensation of jasmine and white flowers.
Taste: Decisive snap, slightly acid at first then filling the mouth with notes of toasted almond and white flowers. It is a chocolate with a very long and eurhythmic aftertaste that harmonizes the entire palate” (Amedei)
Ingredients: cocoa mass, cane sugar, cocoa butter, vanilla.