Like the love life portrayed in the insanely popular erotic romance novel series, fine chocolate has many shades. Below are fifty, but not that many greys 😉
| Coppeneur Porcelana Venezuela |
| Zotter Labooko Raw 80 |
| Michel Cluizel Noir Infini 99 |
| Valrhona Abinao |
| Bonnat Chuao |
| Domori Porcelana |
| Coppeneur Porcelana Mexico |
| Matale Chocolate Vanuatu |
| Amedei CRU Venezuela |
| Amano Madagascar |
| Askinosie Soconusco |
| Valrhona Ampamakia |
| Michel Cluizel Maralumi |
| Domori Teyuna |
| Amedei Toscano Black 70 |
| Cocoa 80% Goji & nibs |
| Menakao 100% |
| Amedei Porcelana |
| Valrhona Manjari |
| Fresco 214 |
| Pralus Le 100% |
| Valrhona Caraibe |
| Pralus Chuao |
| Soma Mint Bar |
| Madre Hawe Hawaii Criollo |
| Moonstruck Fortunato No. 4 |
| Coppeneur Hacienda Iara Darkmilk |
| Alain Ducasse Trinitario |
| Zotter Nikaragua 80% |
| Menakao 44% Milk |
| Matale Chocolate Somia Madagascar |
| Pralus Fortissima 80 |
| Duffy’s Nicaragua Chuno |
| Menakao 72% |
| Duffy’s Nicaragua Nicaliso |
| Valrhona Jivara |
| Valrhona Tanariva |
| Michel Cluizel Grand Lait |
| Amano Guayas |
| Pierre Marcolini Oriente Cuba Terruno de Baracoa |
| Amedei Toscano Red |
| Amedei Latte Bianco con Pistacchi |
| Amedei Latte Bianco |
| Manufaktura Czekolady Fleur de Sel |
| Coppeneur Chuao |
| Valrhona Gran Couva |
| Rogue Hispaniola |
| Pralus Madagascar |
| Cacao Sampaka La Joya |
| Demarquette Vietnam Ben Tre Dark |
And now, how we can call any color “chocolate”?
P.S. One Golden Ticket – thanks for inspiration! 🙂
I love this! Need to get back on my buy and tasting of chocolate. I can see I’m behind.