(photo by Lee McCoy)
Ingredients: cocoa beans, cane sugar, cocoa butter, soy lecithin.
Artisan du Chocolat Jamaica reviews:
20°N & 20°S (Candice Alström) – http://www.20n20s.com/2010/12/friendly-chocolate-trades.html
Chocolate Note (blog discontinued)
Chocolate Reviews (Lee McCoy) – http://www.chocolatereviews.co.uk/artisan-du-chocolat-jamaica-72-dark-chocolate-bar/
Jim’s Chocolate Mission – http://www.chocolatemission.net/2010/03/march-16th-lartisan-du-chocolat-72-bali.html
Seventy Percent (Alexander Rast) – http://www.seventypercent.com/2009/11/lartisan-du-chocolat-jamaica/
Non-English reviews:
Review in Polish – Gorzka Czekolada (Vitelo) – http://gorzkaczekolada.com/artisan-du-chocolat/artisan-du-chocolat-origin-jamaica/
Artisan du Chocolat online: