Photo – Lee McCoy
Cacao beans source – Xoco Fine Cocoa.
Cacao variety – criollo/Chuno
Description: “complex mix of fresh hay, mellow red fruit and a roast chestnut aftertaste.”
Ingredients: Cocoa beans, cane sugar, cocoa butter, sunflower lecithin.
Duffy’s Nicaragua Chuno 70% reviews
“perfectly balanced cacao flavours, great depth, beautiful long finish and just a hint of cane sugar sweetness to set things off”
“It’s just so bloody good.”
‘One word, “delicious”.’
“The chocolate is rich and pronounced without being earthy or leathery. The chocolate has this satin, almost sensual taste to it with a mostly smooth mouth feel. The chocolate settles into a rich chocolate brownie taste and finishes off cleanly. ”
Rated 87.2% (Alex Rast)
Where to buy and how much does it cost?
Currently unavailable (limited edition).