(photo from caputoschocolate.com)
Silver in best bean-to-bar dark chocolate category – 2009 Academy of Chocolate Awards
Made with Cacao Fino beans.
Ingredients: cocoa mass, cane sugar.
Domori Teyuna reviews
Seventy Percent (2008)
“In the past, the very best of the Colombias were nice, but in a simplistic way. Here?s one that is as sophisticated as it is alluring.” (Alex Rast)
“an excellent example of Colombian cocoa.” (Simon Michalak)
One Golden Ticket (2011)
Where to buy and how much does it cost
3.75 USD – Caputo’s Chocolate
3.99 USD – New Leaf Chocolates
4.95 USD – World Wide Chocolate
5.00 USD – Cocova